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	<title>Comments on: Springbank Update</title>
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		<title>By: John Hansell</title>
		<link>http://www.whiskyadvocateblog.com/2008/11/21/springbank-update/#comment-2334</link>
		<dc:creator>John Hansell</dc:creator>
		<pubDate>Tue, 25 Nov 2008 18:23:21 +0000</pubDate>
		<guid isPermaLink="false">http://blog.maltadvocate.com/2008/11/21/springbank-update/#comment-2334</guid>
		<description>BJ, my first visit there was in 1991. (That was back when Gordon Wright was still working there. He gave me the tour.) The floor maltings were still not being used. And yes, I saw plenty of &quot;vintage&quot; equipment.

I was lucky because that&#039;s right around when they released the two &quot;Green&quot; Springbanks, and I was able to snag a bottle of each at the Eaglesome&#039;s shop just down the road. I stil have been able to talk myself into opening them. I turn 50 in 2010. Maybe then.</description>
		<content:encoded><![CDATA[<p>BJ, my first visit there was in 1991. (That was back when Gordon Wright was still working there. He gave me the tour.) The floor maltings were still not being used. And yes, I saw plenty of &#8220;vintage&#8221; equipment.</p>
<p>I was lucky because that&#8217;s right around when they released the two &#8220;Green&#8221; Springbanks, and I was able to snag a bottle of each at the Eaglesome&#8217;s shop just down the road. I stil have been able to talk myself into opening them. I turn 50 in 2010. Maybe then.</p>
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		<title>By: B.J. Reed</title>
		<link>http://www.whiskyadvocateblog.com/2008/11/21/springbank-update/#comment-2332</link>
		<dc:creator>B.J. Reed</dc:creator>
		<pubDate>Tue, 25 Nov 2008 18:15:17 +0000</pubDate>
		<guid isPermaLink="false">http://blog.maltadvocate.com/2008/11/21/springbank-update/#comment-2332</guid>
		<description>I visited Springbank in 2004 and I don&#039;t think I have seen such a rustic, unreconstructed distillery in all my years of visiting Scotland - The wooden racks that housed their casks scared the hell out of me (thought they would fall down at any moment) - Of course there was no visitors center (had to go to the Cadenhead shop) and some of their equipment was, shall we say, vintage.  I hope any renovation maintains the feel of Springbank but don&#039;t modernize too much!  While I am not Springbank freak I do like the whisky and their commitment to quality.</description>
		<content:encoded><![CDATA[<p>I visited Springbank in 2004 and I don&#8217;t think I have seen such a rustic, unreconstructed distillery in all my years of visiting Scotland &#8211; The wooden racks that housed their casks scared the hell out of me (thought they would fall down at any moment) &#8211; Of course there was no visitors center (had to go to the Cadenhead shop) and some of their equipment was, shall we say, vintage.  I hope any renovation maintains the feel of Springbank but don&#8217;t modernize too much!  While I am not Springbank freak I do like the whisky and their commitment to quality.</p>
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		<title>By: Peter Currie</title>
		<link>http://www.whiskyadvocateblog.com/2008/11/21/springbank-update/#comment-2327</link>
		<dc:creator>Peter Currie</dc:creator>
		<pubDate>Tue, 25 Nov 2008 11:44:12 +0000</pubDate>
		<guid isPermaLink="false">http://blog.maltadvocate.com/2008/11/21/springbank-update/#comment-2327</guid>
		<description>Hi John,

2009 promises to be a very exciting year for all involved with Springbank. 

The next bottling in the Wood Expression range will bottled in January, and is a Springbank 11 Year Old, which has spend its full maturation in ex-Madeira Casks. 9990 bottles 

Springbank 18 Year Old will also be released in March next year. We have a collection of casks from 1989, 1990 and 1991 that Frank and Stuart will vat together for release in 2009. The Springbank 18 year old will become part of the standard range with an initial release of 7920 bottles.

Hazelburn will reach 12 Years Old in June and we will be releasing approx. 4000 bottles of Hazelburn 12 year old, using whisky from 1997, the first year old distillation.

Perhaps the most exciting of all will be the Kilkerran &quot;work in progress.&quot; Mitchell&#039;s Glengyle distillery opened in 2004, and we will be releasing an un-aged (5 year old) kilkerran to map the maturation of Campbeltown newest &quot;old&#039; distillery. 

We are also hoping to release Springbank &quot;vintage&quot; range. Until now we have had problems getting the label approved by the A.F.T. as apparently we can not use the word vintage on the label of a distilled spirit. We are once again looking at altering the label for Batch 3 to see if we can get approval.

Surely these releases will get us a nomination for distiller of the year? We have canaries to feed!

cheers

Peter</description>
		<content:encoded><![CDATA[<p>Hi John,</p>
<p>2009 promises to be a very exciting year for all involved with Springbank. </p>
<p>The next bottling in the Wood Expression range will bottled in January, and is a Springbank 11 Year Old, which has spend its full maturation in ex-Madeira Casks. 9990 bottles </p>
<p>Springbank 18 Year Old will also be released in March next year. We have a collection of casks from 1989, 1990 and 1991 that Frank and Stuart will vat together for release in 2009. The Springbank 18 year old will become part of the standard range with an initial release of 7920 bottles.</p>
<p>Hazelburn will reach 12 Years Old in June and we will be releasing approx. 4000 bottles of Hazelburn 12 year old, using whisky from 1997, the first year old distillation.</p>
<p>Perhaps the most exciting of all will be the Kilkerran &#8220;work in progress.&#8221; Mitchell&#8217;s Glengyle distillery opened in 2004, and we will be releasing an un-aged (5 year old) kilkerran to map the maturation of Campbeltown newest &#8220;old&#8217; distillery. </p>
<p>We are also hoping to release Springbank &#8220;vintage&#8221; range. Until now we have had problems getting the label approved by the A.F.T. as apparently we can not use the word vintage on the label of a distilled spirit. We are once again looking at altering the label for Batch 3 to see if we can get approval.</p>
<p>Surely these releases will get us a nomination for distiller of the year? We have canaries to feed!</p>
<p>cheers</p>
<p>Peter</p>
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		<title>By: John Hansell</title>
		<link>http://www.whiskyadvocateblog.com/2008/11/21/springbank-update/#comment-2295</link>
		<dc:creator>John Hansell</dc:creator>
		<pubDate>Mon, 24 Nov 2008 13:06:59 +0000</pubDate>
		<guid isPermaLink="false">http://blog.maltadvocate.com/2008/11/21/springbank-update/#comment-2295</guid>
		<description>Peter, re-directing our attention on the original theme of the posting, it&#039;s great that Springbank will be opening up again. Can you offer any insights on possible new bottlings in 2009?</description>
		<content:encoded><![CDATA[<p>Peter, re-directing our attention on the original theme of the posting, it&#8217;s great that Springbank will be opening up again. Can you offer any insights on possible new bottlings in 2009?</p>
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		<title>By: Peter Currie</title>
		<link>http://www.whiskyadvocateblog.com/2008/11/21/springbank-update/#comment-2285</link>
		<dc:creator>Peter Currie</dc:creator>
		<pubDate>Sun, 23 Nov 2008 12:55:55 +0000</pubDate>
		<guid isPermaLink="false">http://blog.maltadvocate.com/2008/11/21/springbank-update/#comment-2285</guid>
		<description>Hi John,

I&#039;m sure that you have covered most of these issues before, but i think some of the criticism towards Preiss Imports is a bit unfair.

To buy Longrow CV in the UK, with VAT, would cost £29.00. 6 months ago that was about $60. To have it shipped to the America will cost £10/£15 per bottle, not much of a saving.

Preiss Imports have to work within the constraints of the three-tier system. They have to pay licensing fees for each different label in each different state, and have 3 extra companies/brokers needing their margin before it hits the shelves. Add this with a strong pound over the last few years and the price soon shoots up.

Hopefully this info will go some way to answering questions on pricing, although I&#039;m sure it doesn&#039;t make it any easier to part with hard-earned cash.

cheers

Peter</description>
		<content:encoded><![CDATA[<p>Hi John,</p>
<p>I&#8217;m sure that you have covered most of these issues before, but i think some of the criticism towards Preiss Imports is a bit unfair.</p>
<p>To buy Longrow CV in the UK, with VAT, would cost £29.00. 6 months ago that was about $60. To have it shipped to the America will cost £10/£15 per bottle, not much of a saving.</p>
<p>Preiss Imports have to work within the constraints of the three-tier system. They have to pay licensing fees for each different label in each different state, and have 3 extra companies/brokers needing their margin before it hits the shelves. Add this with a strong pound over the last few years and the price soon shoots up.</p>
<p>Hopefully this info will go some way to answering questions on pricing, although I&#8217;m sure it doesn&#8217;t make it any easier to part with hard-earned cash.</p>
<p>cheers</p>
<p>Peter</p>
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		<title>By: T-Bone</title>
		<link>http://www.whiskyadvocateblog.com/2008/11/21/springbank-update/#comment-2284</link>
		<dc:creator>T-Bone</dc:creator>
		<pubDate>Sun, 23 Nov 2008 04:25:12 +0000</pubDate>
		<guid isPermaLink="false">http://blog.maltadvocate.com/2008/11/21/springbank-update/#comment-2284</guid>
		<description>Springbanks and their cousins are among the small select few craft whiskies (we know who the other ones are, and they as a group generally do not feature naked ladies to attract attention to their product).  I love the idiosyncratic character of Springbank and it will be well worth the wait.

As for the UK/US price difference?  We&#039;ve been Preiss-gouged again!</description>
		<content:encoded><![CDATA[<p>Springbanks and their cousins are among the small select few craft whiskies (we know who the other ones are, and they as a group generally do not feature naked ladies to attract attention to their product).  I love the idiosyncratic character of Springbank and it will be well worth the wait.</p>
<p>As for the UK/US price difference?  We&#8217;ve been Preiss-gouged again!</p>
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		<title>By: Louis</title>
		<link>http://www.whiskyadvocateblog.com/2008/11/21/springbank-update/#comment-2283</link>
		<dc:creator>Louis</dc:creator>
		<pubDate>Sun, 23 Nov 2008 01:07:17 +0000</pubDate>
		<guid isPermaLink="false">http://blog.maltadvocate.com/2008/11/21/springbank-update/#comment-2283</guid>
		<description>Hi John,

Let me second the motion in hoping that upcoming older Springbank and Longrow releases are resonably priced in the US. But The Whisky Exchange lists the Longrow CV for L24.67 w/o VAT, and the best price that I have seen here is $60

Slainte.

Louis</description>
		<content:encoded><![CDATA[<p>Hi John,</p>
<p>Let me second the motion in hoping that upcoming older Springbank and Longrow releases are resonably priced in the US. But The Whisky Exchange lists the Longrow CV for L24.67 w/o VAT, and the best price that I have seen here is $60</p>
<p>Slainte.</p>
<p>Louis</p>
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		<title>By: John Hansell</title>
		<link>http://www.whiskyadvocateblog.com/2008/11/21/springbank-update/#comment-2276</link>
		<dc:creator>John Hansell</dc:creator>
		<pubDate>Sat, 22 Nov 2008 11:52:23 +0000</pubDate>
		<guid isPermaLink="false">http://blog.maltadvocate.com/2008/11/21/springbank-update/#comment-2276</guid>
		<description>Mike, Harvey: There&#039;s always been a special place in my heart for Springbank. I have more Springbank (and Longrow) bottles than any other distillery. I&#039;m looking for good things from Springbank in the future.

And Harvey, don&#039;t worry. I will go out on a limb as far as my time allows me to. I&#039;m not afraid to go out on limbs. There&#039;s just too many limbs and I have to pick and choose which one to go out on.</description>
		<content:encoded><![CDATA[<p>Mike, Harvey: There&#8217;s always been a special place in my heart for Springbank. I have more Springbank (and Longrow) bottles than any other distillery. I&#8217;m looking for good things from Springbank in the future.</p>
<p>And Harvey, don&#8217;t worry. I will go out on a limb as far as my time allows me to. I&#8217;m not afraid to go out on limbs. There&#8217;s just too many limbs and I have to pick and choose which one to go out on.</p>
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		<title>By: Harvey Fry</title>
		<link>http://www.whiskyadvocateblog.com/2008/11/21/springbank-update/#comment-2275</link>
		<dc:creator>Harvey Fry</dc:creator>
		<pubDate>Sat, 22 Nov 2008 08:02:05 +0000</pubDate>
		<guid isPermaLink="false">http://blog.maltadvocate.com/2008/11/21/springbank-update/#comment-2275</guid>
		<description>Springbank (Longrow, Hazelburn, Glengyle) is what it&#039;s all
about.   they don&#039;t need naked ladies &amp; other superfluous
nonsense to sell their very fine products.   they know you
know WHAT&#039;S IN THE BOTTLE SPEAKS FOR ITSELF &amp; tells 
you all you need to know.   of course, &#039;THE&#039; GREAT ONES
(Macallan, the handbag people &amp; a few others) know too.
but, they also know the fancy packaging makes it all look
like much more than it is.   &amp; even if it isn&#039;t, the increase
in the price to you is always going to be a whole lot more 
than it costs them to dress it up. 

most of these masters of our whisky universe are good &amp;
strong enough to survive the coming bust.   hopefully, at
least some of their excessive performance art gimmickry
(not to mention down right rip-offs)&#039;ll go (good riddance) 
off into the great slithery fog from whence it came. then,
with a li&#039;l&#039;luck, it&#039;ll take its time coming back.  

Springbank, not having to pay severance to the ride in &amp;
out cockroaches, will do just fine.  +, if they put out a li&#039;l&#039;
something special next year, we can expect it to be fairly
priced.  at least it will if Henry Preiss doesn&#039;t do his &#039;what
the traffic will bear&#039; (the special 21 &amp; 32 were marked up
nearly 100 percent over the going price in the UK) 2 step
turnaround on it.  &amp;, if things look then like they look like
they&#039;re going to look now, he wouldn&#039;t dare.  besides, i
hear (now that he&#039;s sold the company) he&#039;s back out in 
the great outdoors cavorting with the customers &amp; doing
the kind of things he loves.

hey John, i understand your not wanting to climb too far
out on limbs.  but, when you know something exciting is
going on over there, i really believe you could come to
have enough clout to influence its spread by persistently
asking the right questions &amp;, maybe even once in a while, 
weighing in on its prospects over here.  if you don&#039;t want
the extra work (+ the power that might come with it) i&#039;ll
let it go.  but, please think about it.  with the troubles
coming, i think the American consumer is gonna be very
much in need of some kind of arbiter/ombudsman going
to bat for him.  who could do it better than you?

also, please let me know if/when my stuff gets a li&#039;l&#039; too
blogsy?  i realize i sometimes ride/dance pretty close to 
the line between good fun &amp; a fairly dark vulpine vim.</description>
		<content:encoded><![CDATA[<p>Springbank (Longrow, Hazelburn, Glengyle) is what it&#8217;s all<br />
about.   they don&#8217;t need naked ladies &amp; other superfluous<br />
nonsense to sell their very fine products.   they know you<br />
know WHAT&#8217;S IN THE BOTTLE SPEAKS FOR ITSELF &amp; tells<br />
you all you need to know.   of course, &#8216;THE&#8217; GREAT ONES<br />
(Macallan, the handbag people &amp; a few others) know too.<br />
but, they also know the fancy packaging makes it all look<br />
like much more than it is.   &amp; even if it isn&#8217;t, the increase<br />
in the price to you is always going to be a whole lot more<br />
than it costs them to dress it up. </p>
<p>most of these masters of our whisky universe are good &amp;<br />
strong enough to survive the coming bust.   hopefully, at<br />
least some of their excessive performance art gimmickry<br />
(not to mention down right rip-offs)&#8217;ll go (good riddance)<br />
off into the great slithery fog from whence it came. then,<br />
with a li&#8217;l'luck, it&#8217;ll take its time coming back.  </p>
<p>Springbank, not having to pay severance to the ride in &amp;<br />
out cockroaches, will do just fine.  +, if they put out a li&#8217;l&#8217;<br />
something special next year, we can expect it to be fairly<br />
priced.  at least it will if Henry Preiss doesn&#8217;t do his &#8216;what<br />
the traffic will bear&#8217; (the special 21 &amp; 32 were marked up<br />
nearly 100 percent over the going price in the UK) 2 step<br />
turnaround on it.  &amp;, if things look then like they look like<br />
they&#8217;re going to look now, he wouldn&#8217;t dare.  besides, i<br />
hear (now that he&#8217;s sold the company) he&#8217;s back out in<br />
the great outdoors cavorting with the customers &amp; doing<br />
the kind of things he loves.</p>
<p>hey John, i understand your not wanting to climb too far<br />
out on limbs.  but, when you know something exciting is<br />
going on over there, i really believe you could come to<br />
have enough clout to influence its spread by persistently<br />
asking the right questions &amp;, maybe even once in a while,<br />
weighing in on its prospects over here.  if you don&#8217;t want<br />
the extra work (+ the power that might come with it) i&#8217;ll<br />
let it go.  but, please think about it.  with the troubles<br />
coming, i think the American consumer is gonna be very<br />
much in need of some kind of arbiter/ombudsman going<br />
to bat for him.  who could do it better than you?</p>
<p>also, please let me know if/when my stuff gets a li&#8217;l&#8217; too<br />
blogsy?  i realize i sometimes ride/dance pretty close to<br />
the line between good fun &amp; a fairly dark vulpine vim.</p>
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		<title>By: John Hansell</title>
		<link>http://www.whiskyadvocateblog.com/2008/11/21/springbank-update/#comment-2270</link>
		<dc:creator>John Hansell</dc:creator>
		<pubDate>Fri, 21 Nov 2008 20:43:24 +0000</pubDate>
		<guid isPermaLink="false">http://blog.maltadvocate.com/2008/11/21/springbank-update/#comment-2270</guid>
		<description>Mike, Springbank has some good reasons now to put out something special next year. Let&#039;s hope they do (and hope that we still have money to partake).</description>
		<content:encoded><![CDATA[<p>Mike, Springbank has some good reasons now to put out something special next year. Let&#8217;s hope they do (and hope that we still have money to partake).</p>
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		<title>By: Mike Dereszynski</title>
		<link>http://www.whiskyadvocateblog.com/2008/11/21/springbank-update/#comment-2269</link>
		<dc:creator>Mike Dereszynski</dc:creator>
		<pubDate>Fri, 21 Nov 2008 20:37:00 +0000</pubDate>
		<guid isPermaLink="false">http://blog.maltadvocate.com/2008/11/21/springbank-update/#comment-2269</guid>
		<description>Hi John,
Great news.
I got an early ear on this from Mark Gilespie&#039;s (WhiskyCast) interview with Peter Currie during your N.Y.Whiskyfest.
Perhaps if our &quot;Directors&quot; in Washington and on Wall Street had Frank&#039;s economical sense and &quot;recognized the warning signals early enough and acted sensibly&quot; we wouldnt be knee deep in canaries.
If my wallet is still my wallet come 2009,I hope to visit Campbeltown.Do you think Frank and Peter have anything special planned for next year? Besides having 180 years of distilling under their still house roof,its also the 250th anniversary of Robert Burns and the anticipated year of the Homecoming or Gathering of the Clans.I&#039;m looking at my 1965 Local Barley and thinking &quot;Happy Days Are Here Again&quot;
Heres hoping a continued long life to Frank,Peter and Campbeltown and that our microdistillers and historical distillers can someday talk of 180 years of making the spirit.
Mike Dereszynski</description>
		<content:encoded><![CDATA[<p>Hi John,<br />
Great news.<br />
I got an early ear on this from Mark Gilespie&#8217;s (WhiskyCast) interview with Peter Currie during your N.Y.Whiskyfest.<br />
Perhaps if our &#8220;Directors&#8221; in Washington and on Wall Street had Frank&#8217;s economical sense and &#8220;recognized the warning signals early enough and acted sensibly&#8221; we wouldnt be knee deep in canaries.<br />
If my wallet is still my wallet come 2009,I hope to visit Campbeltown.Do you think Frank and Peter have anything special planned for next year? Besides having 180 years of distilling under their still house roof,its also the 250th anniversary of Robert Burns and the anticipated year of the Homecoming or Gathering of the Clans.I&#8217;m looking at my 1965 Local Barley and thinking &#8220;Happy Days Are Here Again&#8221;<br />
Heres hoping a continued long life to Frank,Peter and Campbeltown and that our microdistillers and historical distillers can someday talk of 180 years of making the spirit.<br />
Mike Dereszynski</p>
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